Every West Indian home has split channa as a snacking staple. But let’s be realistic who has time to split channa unless you have 3 hours to kill watching Indian movies. Why not make the alternative fry dhal ! Directions In a large bowl soak dhal overnight or approximately 6   Read More ...

Categories: Bean

Warm and comforting breakfast packed with protein Directions Start overnight by soaking channa in water until it is covered past the top Drain and rinse channa Boil channa approximatly 30 minutes until it is fork tender Sautee onion, garlicĀ  geera Add channa Cook on low heat for 5 minutes Season   Read More ...

Categories: Bean